Cinnamomum Verum

$555.00
$555.00
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Description
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Cinnamomum verum, also known as True Cinnamon or Ceylon Cinnamon, is an evergreen spice tree originating from Sri Lanka. This versatile tree not only produces the coveted spice but also serves as an ornamental addition to gardens and landscapes. With a mature height of 2-5 meters and adaptability to pots, it's an ideal choice for both tropical and subtropical climates.

  • Common Name: True Cinnamon, Ceylon Cinnamon
  • Mature Height (meters): 2-5m
  • Mature Width (meters): 5-8m
  • Spacing: 5-8 meters
  • Foliage: Shiny green elliptical leaves, evergreen throughout the year
  • Flowering Period: Spring
  • Form/Habit: Upright, with a spreading canopy
  • Uses: Feature tree, culinary spice production
  • Evergreen/Deciduous: Evergreen
  • Tolerates: Well-drained soils, occasional dry spells, and temperatures above 5°C
  • Drought Hardy: Yes
  • Sun: Full sun (80%-100%)
  • Suitability in Pots: Yes, can be grown in pots
  • Water Requirements: Moderate watering, prefers well-draining soil
  • Is it a Dwarf Fruit Tree: Can be pruned to 2 meters
  • Time to Fruit/Flower/Harvest: 4-5 years
  • Fruiting/Harvest Months: January, February, March

Planting your Cinnamomum Verum
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  1. Selecting the Location: Choose a well-drained and fertile location in your garden or a suitable-sized container for pot cultivation.
  2. Planting Hole: Dig a hole that is twice the width of the root ball and as deep.
  3. Planting: Gently place the tree in the hole and backfill with soil. Ensure that the soil is firmly packed around the base.
  4. Watering: Water thoroughly after planting to settle the soil and keep the root zone moist.

Caring For Your Cinnamomum Verum
More Less

Caring for Cinnamomum verum is essential to ensure its health and maximize cinnamon production. Here are the key care instructions:

1. Watering:

  • Regular Watering: True Cinnamon prefers consistent moisture, especially during the growing season. Water deeply and regularly, making sure the soil remains evenly moist but not waterlogged.
  • Dry Periods: During dry spells, increase watering frequency to prevent stress on the tree. Apply mulch around the base to retain soil moisture.

2. Pruning:

  • Maintenance Pruning: Prune True Cinnamon lightly during late winter or early spring to maintain its shape and remove any dead or diseased branches.
  • Harvesting: Once the tree reaches maturity (typically after 4-5 years), you can start harvesting cinnamon bark. Select branches with mature bark and carefully remove strips of bark, being cautious not to damage the inner wood. Allow the tree to recover before further harvesting.

3. Fertilizing:

  • Balanced Fertilizer: Apply a balanced, slow-release fertilizer in the spring to provide essential nutrients for healthy growth. Follow the manufacturer's instructions for application rates.

4. Pest and Disease Management:

  • Monitor for Pests: Keep an eye out for common pests like aphids, scale insects, and whiteflies. Treat infestations promptly with appropriate insecticides or natural remedies.
  • Prevent Disease: Maintain good air circulation around the tree to prevent fungal diseases. Avoid overhead watering, especially in humid conditions.

5. Temperature and Frost Protection:

  • Temperature Requirements: True Cinnamon prefers temperatures above 5°C. Protect it from frost, especially when young, by covering it or bringing it indoors during cold snaps.

6. Mulching:

  • Mulch Application: Apply a layer of organic mulch, such as wood chips or compost, around the base of the tree. Mulch helps retain moisture, regulates soil temperature, and reduces weed competition.

Frequently Asked Questions about Cinnamomum Verum
More Less

  1. an I grow True Cinnamon in a pot or container? Yes, it's suitable for container gardening.
  2. How long does it take for True Cinnamon to start producing cinnamon bark? It typically takes 4-5 years to start yielding cinnamon bark.

Description

Cinnamomum verum, also known as True Cinnamon or Ceylon Cinnamon, is an evergreen spice tree originating from Sri Lanka. This versatile tree not only produces the coveted spice but also serves as an ornamental addition to gardens and landscapes. With a mature height of 2-5 meters and adaptability to pots, it's an ideal choice for both tropical and subtropical climates.

  • Common Name: True Cinnamon, Ceylon Cinnamon
  • Mature Height (meters): 2-5m
  • Mature Width (meters): 5-8m
  • Spacing: 5-8 meters
  • Foliage: Shiny green elliptical leaves, evergreen throughout the year
  • Flowering Period: Spring
  • Form/Habit: Upright, with a spreading canopy
  • Uses: Feature tree, culinary spice production
  • Evergreen/Deciduous: Evergreen
  • Tolerates: Well-drained soils, occasional dry spells, and temperatures above 5°C
  • Drought Hardy: Yes
  • Sun: Full sun (80%-100%)
  • Suitability in Pots: Yes, can be grown in pots
  • Water Requirements: Moderate watering, prefers well-draining soil
  • Is it a Dwarf Fruit Tree: Can be pruned to 2 meters
  • Time to Fruit/Flower/Harvest: 4-5 years
  • Fruiting/Harvest Months: January, February, March

Planting your Cinnamomum Verum

  1. Selecting the Location: Choose a well-drained and fertile location in your garden or a suitable-sized container for pot cultivation.
  2. Planting Hole: Dig a hole that is twice the width of the root ball and as deep.
  3. Planting: Gently place the tree in the hole and backfill with soil. Ensure that the soil is firmly packed around the base.
  4. Watering: Water thoroughly after planting to settle the soil and keep the root zone moist.

Caring For Your Cinnamomum Verum

Caring for Cinnamomum verum is essential to ensure its health and maximize cinnamon production. Here are the key care instructions:

1. Watering:

  • Regular Watering: True Cinnamon prefers consistent moisture, especially during the growing season. Water deeply and regularly, making sure the soil remains evenly moist but not waterlogged.
  • Dry Periods: During dry spells, increase watering frequency to prevent stress on the tree. Apply mulch around the base to retain soil moisture.

2. Pruning:

  • Maintenance Pruning: Prune True Cinnamon lightly during late winter or early spring to maintain its shape and remove any dead or diseased branches.
  • Harvesting: Once the tree reaches maturity (typically after 4-5 years), you can start harvesting cinnamon bark. Select branches with mature bark and carefully remove strips of bark, being cautious not to damage the inner wood. Allow the tree to recover before further harvesting.

3. Fertilizing:

  • Balanced Fertilizer: Apply a balanced, slow-release fertilizer in the spring to provide essential nutrients for healthy growth. Follow the manufacturer's instructions for application rates.

4. Pest and Disease Management:

  • Monitor for Pests: Keep an eye out for common pests like aphids, scale insects, and whiteflies. Treat infestations promptly with appropriate insecticides or natural remedies.
  • Prevent Disease: Maintain good air circulation around the tree to prevent fungal diseases. Avoid overhead watering, especially in humid conditions.

5. Temperature and Frost Protection:

  • Temperature Requirements: True Cinnamon prefers temperatures above 5°C. Protect it from frost, especially when young, by covering it or bringing it indoors during cold snaps.

6. Mulching:

  • Mulch Application: Apply a layer of organic mulch, such as wood chips or compost, around the base of the tree. Mulch helps retain moisture, regulates soil temperature, and reduces weed competition.

Frequently Asked Questions about Cinnamomum Verum

  1. an I grow True Cinnamon in a pot or container? Yes, it's suitable for container gardening.
  2. How long does it take for True Cinnamon to start producing cinnamon bark? It typically takes 4-5 years to start yielding cinnamon bark.

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