Malus floribunda, commonly known as the Japanese Crabapple, is a highly ornamental deciduous tree prized for its spectacular display of spring blossoms. Native to Japan and East Asia, it is a popular choice in many temperate landscapes for its floral show, compact size, and relatively low maintenance.

Common Name: Japanese Crabapple
Mature Height (meters): 4-6 meters
Mature Width (meters): 4-6 meters
Spacing: Plant at least 4 meters apart from other trees or structures to allow for full canopy development.
Foliage: Malus floribunda has a moderate growth rate and features mid-green leaves that turn yellow and sometimes red in the fall, adding autumn interest to the garden.
Flowering Period: This tree is renowned for its profuse spring bloom. The flowers emerge as red buds, which open to reveal a stunning display of pale pink to white blossoms. These fragrant flowers not only add beauty to the landscape but also attract pollinators.
Fruit: Following the flowers, small, red to yellow crabapples develop, which persist into the winter. While the fruits are not typically consumed by humans, they are a valuable food source for birds and wildlife.
Form/Habit: Malus floribunda typically has a rounded to spreading habit, with gracefully arching branches that create an attractive silhouette throughout the year.
Uses: Due to its moderate size and stunning floral display, the Japanese Crabapple is ideal for use as a specimen tree, in flowering tree collections, or in residential gardens. It can also be planted along streets or in public parks.
Sun: Prefers full sun to partial shade.
Maintenance: Low maintenance; requires occasional pruning to maintain shape and remove any diseased or damaged wood.
Water Requirement: Moderate; regular watering is important, particularly in dry periods and during the first few years after planting.

Malus floribunda, with its breathtaking spring blossoms and charming fruits, is a delightful addition to any garden or landscape. This Japanese Crabapple offers not only aesthetic beauty but also ecological benefits, supporting local wildlife and enhancing biodiversity.